Menu
BBQ Ribs
Full Slabs
18.00 to 24.00
Half Slab -Short End side
12.00
Half Slab -Long End side
10.25
Dinners
Mixed Plate
12.50
Ribs, Beef, & Ham served with Fries
Rib Dinner
12.00
Served with Beans, Slaw, & Fries
Beef, Turkey, Ham, or Pork Dinner
10.75
(Choice of One Meat) Served with Beans, Slaw, & Fries
Burnt End Dinner
11.00
1/2 Pound of Burnt Ends Served with Beans, & Fries
Chicken Dinner
10.75
Smoked Chicken Breast & Drum Served with Beans, Slaw, & Fries
Shrimp Dinner
11.50
5 Fried Shrimp Served with Beans, Slaw, & Fries
Burnt Ends
Burnt End Dinner
11.00
1/2 Pound of Burnt Ends Served with Beans & Fries
1/2 Pound Burnt Ends
8.50
Served with Sauce & Bread
Full Pound of Burnt Ends
17.00
Served with Sauce & Bread
Chicken
Chicken Dinner
10.75
Smoked Chicken Breast & Drum Served with Beans, Slaw, & Fries
Half Smoked Chicken
5.25
Served with Sauce & Bread
Whole Smoked Chicken
10.00
Served with Sauce & Bread
Chicken Wings
8.00
Served with Sauce & Bread
Chicken Strips
5.25
Sandwiches
Beef, Turkey, Ham, or Pork
7.50
Choice of One Meat - Served on Bread or Bun
Two Meat Combo
7.50
Choice of Beef, Turkey, Ham, or Pork Served on Bread or Bun
Pork Tenderloin
6.50
Smoked Sausage
5.00
Served on Hoagie Bun
Hot Link
5.00
Served on Hoagie Bun
Hamburger
4.25
Served with Mustard, Onion, & Pickles
Cheesburger
4.75
Served with Mustard, Onions, & Pickles
Hot Dog
4.25
Chili Dog
5.50
Fish Sandwich
4.75
Fried Haddock Served with BBQ Sauce & Cheese
Side Orders
Fries
2.45
Rings
2.60
BBQ Baked Beans
2.45
Potato Salad
2.45
Cole Slaw
2.45
Dill Pickle
1.00
Hot Pickle
1.50
Jalapeno Peppers
.20
Side Orders to Go
BBQ Baked Beans - Cole Slaw - Potato Salad
Individual
2.45
Pint
6.50
Feeds 5
Quart
11.00
Feeds 10
Gallon
35.00
Feeds 40
Smoked Meats By the Pound
Choice of Beef, Turkey, Ham, Pork, or Sausage
Per Pound
13.95
Wyandot BBQ Sauce
2 Bit Cup
.50
8oz Jar
2.00
16oz Jar
3.25
32oz Jar
4.25
Gallon
14.00
